This is a collection of some of my favorite recipes that prove that nutritious foods can be delicious! I love to experiment with and create new recipes. Here are some that are tried and true. Let me know what you think! If you have a better version, I'm game!
Monday, April 30, 2012
Grilled Steak Mojito
Grilled Steak Mojito
2 pounds boneless New York strip or Delmonico steaks (2 or 3 steaks)
3 to 4 tablespoons fresh lime juice (about one lime)
5 fresh mint leaves
1/2 teaspoon kosher salt
1 tablespoon sugar
1 teaspoon unsweetened cocoa powder (optional)
1 tablespoon olive oil
Put the steaks in a flat container with sides, one just large enough to hold them in a single layer. Combine all other ingredients together in the blender and pour the marinade over the steaks. Flip the steaks in it several times.
Preheat the grill to high heat. Cook the steaks on the preheated grill with the lid closed to the desired doneness, about 4 to 5 minutes on each side for medium rare.
Remove the cooked steak to a plate or cutting board and slice them into strips.
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