Jerry received this recipe in an email, so we tried it - very good. Both the salmon and the quinoa salad were very tasty and fairly quick to prepare! from Lovely Food Blog https://lovelyfoodblog.com/lemon-herb-grilled-salmon-with-quinoa-salad/?utm_source=zo&utm_medium=email&utm_campaign=033024_lemon-herb-grilled-salmon-with-quinoa-salad&utm_term=2FE5BC49-AEE5-489F-8737-2C84863D951E&utm_content=ff
INGREDIENTS:
Salmon:
- 2 4oz salmon fillets
- 2 tbsp lemon juice freshly squeezed
- 1 tsp garlic powder
- 1 tsp dried parsley
- 1 tsp dried thyme
Quinoa Salad:
- 1 cup cooked quinoa
- 1/3 cup cherry tomatoes sliced
- 2 tbsp lemon juice freshly squeezed
- 2 tbsp extra-virgin olive oil
- 1/4 cup red onion diced
- 2 tbsp fresh parsley minced
- 1/8 tbsp salt
INSTRUCTIONS
- Preheat your grill to medium heat.
- In a small bowl, combine the lemon juice, garlic powder, parsley, and thyme.
- Place salmon fillets on a greased grill and brush with the lemon herb mixture.
- Grill salmon for 6-8 minutes or until cooked through.
- Meanwhile, prepare the quinoa salad by combining the quinoa, cherry tomatoes, lemon juice, olive oil, red onion, parsley, and salt in a medium bowl.
- To serve, top the grilled salmon with the quinoa salad.
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